Vegan Chinese Food

Vegan Chinese Food offers flavorful plant-based alternatives to 86 classic Chinese recipes, featuring traditional cooking methods and photography. It is perfect for vegans, meat-reducers, Chinese cooking enthusiasts, and beginners, with easy, delicious, and 100% plant-based recipes.

Format: Hardback
Length: 224 pages
Publication date: 03 January 2024
Publisher: Hardie Grant Books

Vegan Chinese Food is a captivating cookbook that offers delightful plant-based alternatives to a wide array of beloved and diverse Chinese recipes. Authored by the founders of the immensely popular food blog littlericenoodle, Yang Liu and Katharina Pinczolits, this culinary masterpiece provides a flavorful journey into the world of vegan cuisine.

With a passion for making her childhood favorites vegan-friendly, Yang draws upon the rich heritage of vegan cooking in China to create a collection of recipes that tantalize taste buds and satisfy cravings. From mouthwatering sauces and delectable dumplings to aromatic noodles and heavenly desserts, Vegan Chinese Food offers a delectable array of plant-based options that will delight vegans and non-vegans alike.

Each recipe is accompanied by stunning photography by Katharina, showcasing the beauty and allure of vegan cuisine. Additionally, the book includes helpful tips and techniques to master the art of Chinese cooking, ensuring that even novice chefs can create delectable vegan dishes with ease.

What sets Vegan Chinese Food apart is its universal appeal. Whether you are a vegan, a meat-reduction enthusiast, a skilled Chinese cook, or a culinary novice, this book offers a recipe for everyone. With its simple and delicious recipes, this cookbook is a must-have on any kitchen shelf. It serves as a testament to the power of plant-based cuisine and its ability to nourish both the body and the soul.

In conclusion, Vegan Chinese Food is a culinary masterpiece that celebrates the fusion of flavors and the art of vegan cooking. With its delectable recipes, stunning photography, and valuable insights, this book is a must-have for anyone who seeks to explore the world of plant-based cuisine or simply enjoy delicious and nutritious meals. Prepare to embark on a culinary adventure that will tantalize your taste buds and nourish your soul with Vegan Chinese Food.

Weight: 970g
Dimension: 197 x 255 x 26 (mm)
ISBN-13: 9781743799369